A personal food blog

Food.
No pretence.

Good recipes, a few stories and the occasional provocation. In the kitchen, what matters is what ends up on the plate.

Category: Poultry

Polish dishes / March 16, 2015

Poultry liver with pear

A little experiment today. Liver with pear. I’ll admit it straight away: I’d never made it before. It turned out tender, in…

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Asian dishes / November 11, 2014

Light spring rolls

Kaja sent me this recipe for spring rolls, supposedly as a gift for the approaching anniversary. To be honest, I’d have preferred…

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Christmas / November 7, 2014

Duck in porcini sauce

Yesterday it was duck breast with a rather exotic sauce, and today it is almost the same dish, still with homemade gnocchi,…

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Christmas / October 7, 2014

Spreadable liver pâté

Another recipe with fantastic photos. Yes, I know it doesn’t look the part. But it doesn’t have to. Trust me. This isn’t…

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