
Creamy White Asparagus Soup
If this carries on, Prymitywna Kuchnia will have to rename itself Asparagus Kitchen. I’ve gone a bit mad. As I’ve already written,…
Go to recipe ↗Good recipes, a few stories and the occasional provocation. In the kitchen, what matters is what ends up on the plate.

If this carries on, Prymitywna Kuchnia will have to rename itself Asparagus Kitchen. I’ve gone a bit mad. As I’ve already written,…
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You have no idea how happy I am that asparagus is back. Yesterday I wrote about the current glut of “new-season” vegetables…
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Is it courgette season already? To be honest, I don’t know. Ever since you could buy almost any vegetable in the shops…
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I’m definitely going through a tartare phase. On Tuesday I had classic beef tartare. Not every restaurant does a good one, but…
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I’d been craving courgette for a long time. Over the May holiday weekend, my mum made it her way. Very delicately. I…
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On Friday, Ninka and I went out for a little shopping. In the shop, where, I won’t pretend otherwise, we were looking…
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The supermarkets are clearing their warehouses, and I’m clearing my freezer. Sadly, I have to admit that quite a bit had accumulated,…
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Before bed, a very delicate, simple-as-usual and slightly “green” hummus recipe. You can read some very interesting things about hummus on the…
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Yesterday I started a new eating trend. Salmon salad, hmm, the worst part is that, to see any results on the scales,…
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Actually, I need to reconsider the name of this recipe. I’ll even make a humble confession. Unfortunately, this isn’t lettuce (well, obviously,…
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