Raw carrot salad

This is the simplest side dish for dinner (well, perhaps grated carrot with just sugar is even simpler). One of Ninka’s two favourites. In fact, one of only two she’ll eat with pleasure. The other is, of course, mizeria, the Polish cucumber salad.

Carrot with sugar and cream. Very mild and sweet.

If you’ve ever wondered why they serve it in every little lunch café, here’s your answer.

Cheap, quick, tasty!

Highly recommended 😉

At a glance:

Preparation time: 5 minutes

Serves: a portion for 1 child; if you want to make more, simply increase the ingredients proportionally

How many calories: what does it matter?

Ingredients for the simplest traditional raw carrot salad for Ninka:

• 1 carrot
• 2 teaspoons sugar
• 2 teaspoons sour cream, 18% fat

Recipe for raw carrot salad:

I peeled the carrot and grated it on the finest side of the grater. I transferred it to a bowl and sweetened it with two teaspoons of sugar. I mixed it so that the sugar dissolved, then added two teaspoons of cream. I mixed thoroughly so that the cream was evenly distributed and „blended” into the carrot.

Voilà, the carrot salad is ready. Simple? Primitive? It makes the perfect addition to a dinner of turkey strips and mashed potatoes. Enjoy!