Intensely pumpkin-flavoured soup (orange-coloured)
Here’s an idea for using up a pumpkin that happened to end up here and wasn’t exactly rushing into the pot. In…
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Food.
No pretence.
Good recipes, a few stories and the occasional provocation. In the kitchen, what matters is what ends up on the plate.
Category: Vegetables
Roast potatoes with herbs
I somehow got a craving for potatoes today. I don’t really know what to write about them, except that, as usual, they…
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Pumpkin soup (for Halloween)
Here’s an idea for a very simple, fairly quick pumpkin soup (30 minutes and it’s ready). Uncomplicated, with no need for lots…
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Pieczonki, prażonki or maścipula
Today’s post is very unusual. I didn’t cook the dish (I only ate it), and the photos come from two sources (my…
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Sweet roasted beetroot
The recipe for sweet roasted beetroot came about completely by chance, as the finishing touch to an oven-cooked dinner. It fitted perfectly,…
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Whole oven-baked potatoes
Today, without false modesty, I made perfect potatoes. Perfect oven-baked potatoes. I had equally good potatoes prepared this way (with paprika, that…
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Vegetarian cabbage rolls
Apparently my cabbage rolls with groats got a mixed reception. Apparently some people expected them to be meatless. Apparently meatless cabbage rolls…
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Creamy broccoli soup
Remember my shopping trip to Siewierz? To the best greengrocer’s in the world? I wrote about it in my recipe for spicy…
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Lightly fermented dill pickles
Ladies and gentlemen, I’ll keep this short. Here’s a recipe for lightly fermented cucumbers, the finest preserved vegetables of all. Simple and…
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Green pesto
If you follow the recipes on PrymitywnaKuchnia.pl closely, you’ll know I’ve made pesto at least a few times already. Somehow I’ve never…
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