Vegan Red Lentil Soup
I don’t know what to write. I’ve got a little out of the habit, and yet I made myself some soup today,…
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Food.
No pretence.
Good recipes, a few stories and the occasional provocation. In the kitchen, what matters is what ends up on the plate.
Category: Vegetables
Pearl Barley with Vegetables and Coriander
When I go with Jacek to Aioli on Plac Konstytucji, I can be sure that, even if he orders the biggest burger,…
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Chinese-Style Rice with Yellow Pepper and Egg
A very quick dish, but an unusually interesting one. As you know, it was a long time ago that I went to…
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Silky Hummus with Coriander
This will be an extremely short post, because a certain lady, in a certain city, or something like that… Anyway, the wisest…
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Pumpkin Soup with Red Lentils
I won’t write at length today, because this recipe wouldn’t have appeared so soon if it hadn’t been for one of the…
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Hellishly Spicy Potatoes
I don’t remember writing here about the hottest dish I ate in China, although it’s entirely possible that I did (and if…
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Salad with Spicy Grilled Chicken
All right. I’ve let things slide. Nearly three weeks without a post, or perhaps even a full three. Disgraceful. Completely. But I’m…
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Pasta with Italian Tomato Sauce
Today, a very quick vegetarian post. Quick, because I realised this hadn’t appeared here yet. And it’s a classic, after all. Or…
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Grilled Courgette
Before another May weekend, everyone’s probably wondering whether the weather will let them get the barbecue out. Or go somewhere for a…
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Creamy White Asparagus Soup
If this carries on, Prymitywna Kuchnia will have to rename itself Asparagus Kitchen. I’ve gone a bit mad. As I’ve already written,…
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