
Spicy koftas with garlic dip
The fact that Stu, Jacek and I went to two very good places on Saturday has about as much to do with…
Go to recipe ↗Good recipes, a few stories and the occasional provocation. In the kitchen, what matters is what ends up on the plate.

The fact that Stu, Jacek and I went to two very good places on Saturday has about as much to do with…
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This will be an extremely short post, because a certain lady, in a certain city, or something like that… Anyway, the wisest…
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I had a serious craving for beef with green peppercorn sauce. Hence the purchase of green peppercorns in brine. And the brilliant…
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Before bed, a very delicate, simple-as-usual and slightly “green” hummus recipe. You can read some very interesting things about hummus on the…
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Today I had an unusually strong craving for a kebab. Or rather, gyros. But lately, after a year of running this blog…
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You’ve probably wondered more than once how to make a salad exactly like the one served with a kebab. Well, now you…
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A productive morning today. All I had for breakfast was the banana and fig smoothie you’re reading the recipe for. Really nourishing,…
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I’m not going to be modest. This fig marmalade recipe, or rather the marmalade itself, is pure poetry on the tongue. And…
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Sometimes I make myself hummus. I’m very fond of it. That day, though, I wasn’t particularly in the mood. That morning I…
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I’ve already made couscous with vegetables on Prymitywna Kuchnia, a slightly fancier version, I think. If couscous can be fancy at all.…
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