Żurek sour rye soup with sausage and egg
For a few days, a bottle of what looked like quite a decent fermented rye starter for żurek had been sitting in…
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Food.
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Good recipes, a few stories and the occasional provocation. In the kitchen, what matters is what ends up on the plate.
Tag: sausage
Almost Hungarian lecsó with yellow peppers
Good time for lecsó. Especially when you’ve got 8 peppers and one mouth to feed. You can happily eat a pot of…
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