
Gnocchi with creamy mushrooms
Today was a fairly productive day, so dinner had to live up to it. Admittedly, I had a particularly pleasant lunch today,…
Go to recipe ↗Good recipes, a few stories and the occasional provocation. In the kitchen, what matters is what ends up on the plate.

Today was a fairly productive day, so dinner had to live up to it. Admittedly, I had a particularly pleasant lunch today,…
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For a few days, a bottle of what looked like quite a decent fermented rye starter for żurek had been sitting in…
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Hello in the New Year, 2015. All the best to you: prosperity and success in the kitchen, at home and at work.…
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Funny thing: after making my meatballs with mushrooms and liver, I found out that Gordon Ramsay would be appearing on MasterChef today…
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Rough day. No point going into why. For breakfast I had the herring I made yesterday. It was definitely better than it…
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I know, the pork tenderloin doesn’t look all that good in the photo. But you don’t judge people by their photos, do…
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As you know by now, what I eat on any given day often comes down to chance. Today was a perfect example.…
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