Beetroot Purée
I went to a few restaurants this week, but wanted to write about two. A culinary infatuation and a disappointment. Mama Manousche…
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Food.
No pretence.
Good recipes, a few stories and the occasional provocation. In the kitchen, what matters is what ends up on the plate.
Category: Side dishes
The Chef’s Beef, Pork and Poultry Liver Pâté
Things have become rather pâté-heavy on Prymitywna Kuchnia. Oh well. Yesterday I suddenly felt a strong urge to make pâté. It was…
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Pearl Barley with Vegetables and Coriander
When I go with Jacek to Aioli on Plac Konstytucji, I can be sure that, even if he orders the biggest burger,…
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Silky Hummus with Coriander
This will be an extremely short post, because a certain lady, in a certain city, or something like that… Anyway, the wisest…
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The Simplest Tuna Spread
Another quick, short recipe today. Lately, I’ve been popping into a nearby fast-food place quite often. Unfortunately. Though I’m trying to go…
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Hellishly Spicy Potatoes
I don’t remember writing here about the hottest dish I ate in China, although it’s entirely possible that I did (and if…
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Gooseberry and Currant Kompot
Yesterday I posted on Facebook a photo of my breakfast. A fit, healthy breakfast and all that sort of thing. Fruit, I…
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Olives as a Starter
Whenever I’m in Portugal, I go looking for the local starters. Interestingly, and not everyone knows this, in Portugal they bring you…
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Hummus with Green Peppercorns
I had a serious craving for beef with green peppercorn sauce. Hence the purchase of green peppercorns in brine. And the brilliant…
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Grilled Courgette
Before another May weekend, everyone’s probably wondering whether the weather will let them get the barbecue out. Or go somewhere for a…
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