Sweet roasted beetroot
The recipe for sweet roasted beetroot came about completely by chance, as the finishing touch to an oven-cooked dinner. It fitted perfectly,…
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Food.
No pretence.
Good recipes, a few stories and the occasional provocation. In the kitchen, what matters is what ends up on the plate.
Category: As simple as it gets
Whole oven-baked potatoes
Today, without false modesty, I made perfect potatoes. Perfect oven-baked potatoes. I had equally good potatoes prepared this way (with paprika, that…
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Banana and fig smoothie with no added sugar
This banana and fig smoothie is very similar to one I’ve posted before. This one’s here just to prove you can drink…
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Banana pancakes with pears and honey
Ninka loves all kinds of American-style pancakes. Much more than our thin Polish pancakes. This time I made pancakes, or rather little…
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Spreadable liver pâté
Another recipe with fantastic photos. Yes, I know it doesn’t look the part. But it doesn’t have to. Trust me. This isn’t…
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Panna cotta
This young lady, this panna, didn’t turn up here by accident. She came courtesy of an unusual source of inspiration. Possibly a…
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Frankfurters for kids
I have to admit I eat frankfurters sometimes. Sometimes I serve them to Ninka for supper, too. I’m well aware that frankfurters…
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Olive spread
It got into my head yesterday. I don’t even really know why. To be precise, what got into my head were those…
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Spiced puff pastry crescents
I bought this recipe for … with a jar of my home-preserved fig jam. So I’ll hand you over to its author…
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Beef steak
If you follow Prymitywna on Facebook, you already know there was no messing about today. Hence this recipe for one fine-looking beef…
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