
Pork tenderloin in hot sesame sauce
Sometimes a craving gets hold of me and just won’t let go. A major character flaw. Major. So this time it’s Chinese…
Go to recipe ↗Good recipes, a few stories and the occasional provocation. In the kitchen, what matters is what ends up on the plate.

Sometimes a craving gets hold of me and just won’t let go. A major character flaw. Major. So this time it’s Chinese…
Go to recipe ↗
I know, the pork tenderloin doesn’t look all that good in the photo. But you don’t judge people by their photos, do…
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I used to get such a kick out of cooking “Chinese-style”. Really hot oil, little pieces of meat, loads of exotic spices…
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