
Neapolitan-style pasta
Ladies and gentlemen, as part of my diet (a varied one, in the sense that I haven’t had pasta in ages, maybe…
Go to recipe ↗Good recipes, a few stories and the occasional provocation. In the kitchen, what matters is what ends up on the plate.

Ladies and gentlemen, as part of my diet (a varied one, in the sense that I haven’t had pasta in ages, maybe…
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I saved this one for last. Well, it is meat, after all. This recipe (if you can call it that) really came…
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When I think of primitive cooking, I picture dishes like these Brussels sprouts with ham. I know, I know. For a lot…
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